What Greg has in his mouth is called a "empanada de viento", which is a cheese-filled, fried, sugar-dusted empanada. An empanada is a stuffed bread or pastry turnover with a lot of different ingredients, like meat, cheese, seafood or veggies. And this one was HUGE!
We stopped along our walk through the Old Town for a coffee, tea and empanada de viento because we'd heard that they make really good ones in that area. We settled on this tucked back cafe with a skylight and a pleasant waitress. If you plan on visiting us, you can rest assured that we will take you to this place because the empanadas were real good.
Sounds like a dream, Ayelet!
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